English Muffin with Avocado, Mozzarella and Basil
Breakfast | Brunch | Lunch
10 MIN
SERVES 1
Quick and Delicious
Perfect for an Easy Meal Idea.
An original OFB Creation.
Check out our other Topping Recipes – English Muffin with Peach, Ricotta and Honey
Learn more about Oakrun Farm Bakery English Muffins.
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INGREDIENTS
- 1 Oakrun Farm Bakery English Muffin, halved and toasted
- 1 medium avocado, pitted and sliced
- 1/2 cup grated mozzarella cheese
- 8 small basil leaves
- 1 tsp olive oil
- Pinch ground black pepper
DIRECTIONS
Step 1: Preheat oven to 350℉. Line a baking sheet with parchment paper.
Step 2: Divide sliced avocado on the English Muffin halves and top with the mozzarella cheese. Place in the oven for 5 minutes or until the cheese is warm and melted.
Step 3: Remove from the oven and top with the basil leaves, drizzle over the olive oil and sprinkle on the black pepper to your liking. Enjoy!
Oakrun Farm Bakery tasty baked goods and premium Belgian Waffles offer endless possibilities for creating an appetizing treat for you and your loved ones. Our quality foods provide a delicious base for many creative combinations. Get inspired with some amazing food ideas!
Delicious and surprisingly light snack or meal.
